Dining

The Black Canyon Conference Center has designed it's food service to meet the demands of any agenda. All continental breakfast and refreshment breaks are centrally located and continuously replenished, so you won't need to design your program around fixed break times, or any in-room interruptions.

Continental Breakfast is an array of freshly baked breads, croissants, muffins, danish and scones or bagels. A selection of fresh fruit, oatmeal, cereals, yogurt and breakfast bars are also served to complement the morning meal. Starbucks coffees, assorted teas, hot chocolate, chilled juices and sodas are provided.

Buffet Luncheon offers attendees a chance to relax, while enjoying a delicious lunch in a friendly atmosphere. Daily selections include homemade soup and specialty breaks, hot entrée, vegetables, salad bar, deli sandwich display and a sumptuous dessert selection. There is always something to please any palate. Vegetarian options are always available. Private dining is available upon request!

	Sample Menus / Catering
	Sumptuous menus are created by our Executive Chef daily.